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TACOS, TEQUILA, AND WHISKEY.

SEÑORITAS PREFER CARLITA’S

Tacos with a NW flair are the house signature, locally sourced northwest ingredients served up in soft shells to pair with items from an à la carte-focused menu of traditionals like corn, chicharrones, and fresh ceviches.

The back bar is stocked with a variety of whiskey and agave selections, tens of bottles lining the shelves with a few beers and wines to round out the offerings. House selected barrels, flights, and seasonal tasting events will draw drinkers ranging from the novice to the connoisseur. Carlita’s is a 21+ ONLY establishment.

Southwestern

- inspired, Northwest constructed

Amazing food menu inspired by the south

Rustic northwest finishes with southern accents and vintage decorations inspire the interior, the long and narrow space making for an intimate, speakeasy sort of feel. The bar is a prominent feature immediately upon entering, spanning the length of the room, an impressive display of spirits bedecking the back wall.

We have two locations for Carlita’s! Our first location is in downtown Portland, in the Pearl District, and our 2nd location is in Eugene, Oregon, on the rooftop of the Gordon Hotel.  

Carlita's in the Pearl district in Portland

Carlita's on the rooftop of the Gordon Hotel in Eugene

LIQUIDATIONS.

WHERE LAS MARGARITAS MAKE EVERYONE BONITAS

THANKSGIVING

DINNER TO-GO

$175 (feeds 6-8 people)

Includes: Roasted Turkey, Mashed Potatoes, Stuffing, Roasted Vegetables, Gravy, Cranberry Sauce, Rolls & Butter, Pumpkin Pie 

Orders must placed by:
Sunday, November 24th


Orders will be available for pick-up:
Tuesday, November 26th
Wednesday, November 27th